What's On Tap

A light, refreshing, and crisp ale. Brewed with Nugget, Warrior, & Centennial hops. Dry-hopped with Citra, Warrior, & CTZ hops (Columbus/Tomahawk/Zeus). 5.2% ABV | 26 IBU

Big roasty sweet stout with the addition of both flaked and malted oats for a soft mouth feel. In addition, Heron Island Oysters from the Damariscotta River were added to the boil which imparts a beautiful mineral character. 5.4% ABV 4-packs will be available September 23!

Our IPA boasts of citrus forward aromatics of tangerine and grapefruit while being supported by an earthy dankness and salient bitterness. 6.5% ABV

Designed to celebrate Tributary's 12th Anniversary, super pale malt base is met with Idaho 7, Mosaic, Michigan Cashmere, Nelson Sauvin and Cryo Krush to imbue a this IPA with notes of creamsicle and pineapple aromas. 6.8% ABV

We bestow onto you our annual amber lager in order to celebrate Oktoberfest's merriment, with rich aromatics of toasted bread and pleasant hopiness. Enjoy celebrating fall in true German style. 6.1% ABV

A pilsner-esque option for those during the Oktoberfest season this strong (Forte) version of Affluente has an increased level of bitterness and dry-hopping to stand up to the higher ABV. Still using the Adriatic malt variety Eraclea and featuring the Hallertauer Mittelfruh, Saphir and Styrian Celeia this Imperial Italian pilsner is truly a gem. 6.2%ABV

Brewed with 200 lbs of Blueberry Bay Farm’s Dickinson pumpkins this amber ale is gourd-forward with a balanced malty backbone and pumpkin spices including cinnamon, nutmeg, ginger, and allspice. 5.9%ABV

A cider/beer hybrid that uses 30 gallons of fresh pressed juice from Giles’ Farm in Alfred, ME. Brewed in collaboration with Absolem Cider and Blue Ox Malthouse. Red apple aroma melds with a rich malt backbone and clean finish to allow this lager to be effortlessly quaffable. 4.9%ABV